Soup & Stew

Shrimp Meatball Soup

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Shrimp Meatball Soup is a traditional Korean Soup & Stew dish featuring Shrimp, Bok Choy, Egg, Broth. Difficulty: Hard. Ready in about 40 minutes.

Shrimp Meatball Soup
10mPrep
40mCook
2Servings
HardLevel
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πŸ₯˜ Ingredients

Shrimp
Bok Choy
Egg
Broth
Starch Powder
Black Pepper
Cooking Wine
Salt
Meatballs
Chicken
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πŸ“ Step-by-Step Instructions

1

Prepare all ingredients. Shrimp, Bok Choy, Egg should be washed and cut into bite-sized pieces.

2

In a pot, add water or broth as the base. Add the aromatics such as garlic and onion.

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3

Add the main ingredients: Shrimp, Bok Choy, Egg, Broth. Bring to a boil over medium-high heat.

4

Reduce heat to medium-low and simmer for about 30 minutes until all ingredients are tender.

5

Season to taste with salt and pepper. Garnish and serve hot.