One-Pot Dishes
Beef Pan-fried Patties with Abalone Sauce
μκ³ κΈ°μ‘μ κ³Ό μ 볡λ΄μ₯μμ€
Beef Pan-fried Patties with Abalone Sauce is a traditional Korean One-Pot Dishes dish featuring Beef Sirloin, Green Onion (Scallion), Chili Pepper, Seaweed (Miyeok). Difficulty: Hard. Ready in about 30 minutes.
SPONSORED AD
π₯ Watch Cooking Videos
βΆSearch βBeef Pan-fried Patties with Abalone Sauceβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Beef Sirloin
Green Onion (Scallion)
Chili Pepper
Seaweed (Miyeok)
Dried Shrimp
All-purpose Flour
Egg
Ginger
Soy Sauce
Mirin
Vinegar
Sesame Oil
Black Pepper
Vegetable Oil
Abalone
Sake (Rice Wine)
SPONSORED AD
π Step-by-Step Instructions
1
Prepare all ingredients: Beef Sirloin, Green Onion (Scallion), Chili Pepper, Seaweed (Miyeok), Dried Shrimp. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
SPONSORED AD
3
Add the main ingredients and cook for about 18 minutes.
4
Add seasoning and remaining ingredients. Cook for another 9 minutes.
5
Adjust seasoning to taste. Plate and serve.
