Side Dishes
Braised Rice Cake Meatballs
λ‘μμμ‘°λ¦Ό
Braised Rice Cake Meatballs is a traditional Korean Side Dishes dish featuring Ground Beef, Ground Pork, Cooking Syrup, Mirin. Difficulty: Hard. Ready in about 40 minutes.
SPONSORED AD
π₯ Watch Cooking Videos
βΆSearch βBraised Rice Cake Meatballsβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Ground Beef
Ground Pork
Cooking Syrup
Mirin
Onion
Carrot
King Oyster Mushroom
Garlic
Green Onion (Scallion)
Rice Cake for Soup
Vegetable Oil
Soy Sauce
Sesame Oil
Black Pepper
Toasted Sesame Seeds
Sake (Rice Wine)
Oyster Mushroom
Pine Mushroom
Oligosaccharide Syrup
Meatballs
SPONSORED AD
π Step-by-Step Instructions
1
Wash the rice and soak in water for about 30 minutes.
2
Prepare the toppings and side ingredients: Ground Beef, Ground Pork, Cooking Syrup, Mirin.
SPONSORED AD
3
Cook the rice according to your preferred method. Let it steam for 5 minutes.
4
Prepare each topping ingredient: cut, season, and cook as needed.
5
Arrange the cooked toppings over the rice. Serve with sauce on the side.
