Side Dishes
Garlic Chip Frozen Pollack Grill
κ°λ¦μΉ©λνꡬμ΄
Garlic Chip Frozen Pollack Grill is a traditional Korean Side Dishes dish featuring Frozen Pollack, Garlic, Mirin, Ssamjang. Difficulty: Medium. Ready in about 30 minutes. Tip: salt marinate , salt low-sodiumdoenjang .
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βΆSearch βGarlic Chip Frozen Pollack Grillβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Frozen Pollack
Garlic
Mirin
Ssamjang
Doenjang
Sake (Rice Wine)
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π Step-by-Step Instructions
1
Prepare the main ingredient: Frozen Pollack. Season or marinate with Garlic.
2
Let the meat marinate for at least 15-30 minutes for better flavor.
3
Heat a grill pan or grill over medium-high heat. Lightly oil the surface.
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4
Grill Frozen Pollack for about 15 minutes per side until cooked through and nicely charred.
5
Prepare the side vegetables: Garlic, Mirin, Ssamjang. Grill or prepare as sides.
6
Plate the grilled Frozen Pollack with the sides and serve with dipping sauce if desired.
