Side Dishes
Mushroom & Napa Cabbage Rolls
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Mushroom & Napa Cabbage Rolls is a traditional Korean Side Dishes dish featuring Napa Cabbage, Cabbage, Shiitake Mushroom, Oyster Mushroom. Difficulty: Hard. Ready in about 40 minutes. Tip: low-sodiumsoy sauce kelp, sugar, vinegar sodium .

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βΆSearch βMushroom & Napa Cabbage Rollsβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Napa Cabbage
Cabbage
Shiitake Mushroom
Oyster Mushroom
Water Dropwort (Minari)
Kelp (Dashima)
Vinegar
Sugar
Salt
Soy Sauce
Pine Mushroom
Dashida (Seasoning Powder)
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π Step-by-Step Instructions
1
Prepare all ingredients: Napa Cabbage, Cabbage, Shiitake Mushroom, Oyster Mushroom, Water Dropwort (Minari). Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 24 minutes.
4
Add seasoning and remaining ingredients. Cook for another 12 minutes.
5
Adjust seasoning to taste. Plate and serve.

