Side Dishes
Spring-dressed Chicken
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Spring-dressed Chicken is a traditional Korean Side Dishes dish featuring Chicken Breast, Chwinamul (Korean Aster), Egg, Korean Zucchini. Difficulty: Hard. Ready in about 35 minutes.
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π₯ Watch Cooking Videos
βΆSearch βSpring-dressed Chickenβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Chicken Breast
Chwinamul (Korean Aster)
Egg
Korean Zucchini
Carrot
Shiitake Mushroom
Cucumber
Bell Pepper
Sweet Potato
Scorched Rice
Salt
Black Pepper
Water Dropwort (Minari)
Oyster Mushroom
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π Step-by-Step Instructions
1
Prepare all ingredients: Chicken Breast, Chwinamul (Korean Aster), Egg, Korean Zucchini, Carrot. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 21 minutes.
4
Add seasoning and remaining ingredients. Cook for another 11 minutes.
5
Adjust seasoning to taste. Plate and serve.
