Side Dishes
Watermelon Rind & Green Chili Stir-fry
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Watermelon Rind & Green Chili Stir-fry is a traditional Korean Side Dishes dish featuring Watermelon, Chili Pepper, Grapeseed Oil, Salt. Difficulty: Hard. Ready in about 30 minutes. Tip: cut . - high heat stir-fry .
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βΆSearch βWatermelon Rind & Green Chili Stir-fryβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Watermelon
Chili Pepper
Grapeseed Oil
Salt
Grape
Watermelon Rind
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π Step-by-Step Instructions
1
Prepare all ingredients. Slice Watermelon, Chili Pepper, Grapeseed Oil into thin pieces or bite-sized cuts.
2
Heat oil in a pan or wok over high heat. Add garlic and aromatics first.
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3
Add the protein or main ingredient: Watermelon. Stir-fry until partially cooked.
4
Add the vegetables: Chili Pepper, Grapeseed Oil, Salt, Grape. Continue stir-frying for 5 minutes.
5
Season with Salt. Plate and serve.
