Side Dishes

Mini Tteok-galbi

λ―Έλ‹ˆ λ–‘κ°ˆλΉ„

Mini Tteok-galbi is a traditional Korean Side Dishes dish featuring Ground Beef, King Oyster Mushroom, All-purpose Flour, Mango. Difficulty: Hard. Ready in about 35 minutes.

Mini Tteok-galbi
10mPrep
35mCook
2Servings
HardLevel
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πŸ₯˜ Ingredients

Ground Beef
King Oyster Mushroom
All-purpose Flour
Mango
Apple
Onion
Honey
Green Onion (Scallion)
Garlic
Sesame Seeds
Sesame Oil
Black Pepper
Oyster Mushroom
Beef for Soup
Pine Mushroom
Soy Sauce
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πŸ“ Step-by-Step Instructions

1

Prepare all ingredients: Ground Beef, King Oyster Mushroom, All-purpose Flour, Mango, Apple. Wash, peel, and cut as needed.

2

Heat a pan or pot over medium heat. Add oil and aromatics.

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3

Add the main ingredients and cook for about 21 minutes.

4

Add seasoning and remaining ingredients. Cook for another 11 minutes.

5

Adjust seasoning to taste. Plate and serve.