Side Dishes
Fish Meatball Glutinous Rice Steam
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Fish Meatball Glutinous Rice Steam is a traditional Korean Side Dishes dish featuring Glutinous Rice, Gardenia Powder, Spinach, Carrot. Difficulty: Hard. Ready in about 35 minutes.
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βΆSearch βFish Meatball Glutinous Rice Steamβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
Glutinous Rice
Gardenia Powder
Spinach
Carrot
White Fish
Perilla Seed Powder
Salt
Black Pepper
Starch Powder
Ginger
Meatballs
Egg White
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π Step-by-Step Instructions
1
Wash the rice and soak in water for about 30 minutes.
2
Prepare the toppings and side ingredients: Glutinous Rice, Gardenia Powder, Spinach, Carrot.
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3
Cook the rice according to your preferred method. Let it steam for 5 minutes.
4
Prepare each topping ingredient: cut, season, and cook as needed.
5
Arrange the cooked toppings over the rice. Serve with sauce on the side.
