Side Dishes
Stir-fried Beech Mushrooms
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Stir-fried Beech Mushrooms is a traditional Korean Side Dishes dish featuring White Beech Mushroom, Crab Meat, Bell Pepper, Black Pepper. Difficulty: Hard. Ready in about 30 minutes.
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π₯ Watch Cooking Videos
βΆSearch βStir-fried Beech Mushroomsβ on YouTubeFind cooking videos, tutorials, and tipsβπ₯ Ingredients
White Beech Mushroom
Crab Meat
Bell Pepper
Black Pepper
Salt
Soy Sauce
Imitation Crab
Oyster Mushroom
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π Step-by-Step Instructions
1
Prepare all ingredients: White Beech Mushroom, Crab Meat, Bell Pepper, Black Pepper, Salt. Wash, peel, and cut as needed.
2
Heat a pan or pot over medium heat. Add oil and aromatics.
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3
Add the main ingredients and cook for about 18 minutes.
4
Add seasoning and remaining ingredients. Cook for another 9 minutes.
5
Adjust seasoning to taste. Plate and serve.
