Desserts, Drinks & Baking

Apple Beet Ade

μ‚¬κ³ΌλΉ„νŠΈμ—μ΄λ“œ

A pink sparkling drink of blended apple and beet reduced into a syrup, with lemon-glazed apple cubes, topped up with sparkling water. Lemon juice's tartness boosts sweetness so less sugar is needed.

Apple Beet Ade
10mPrep
10mCook
1Serving
EasyLevel

πŸ₯˜ Ingredients

Tap an ingredient to check it off.

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πŸ“ Step-by-Step Instructions

1

Clean 55 g of the apple and the beet and cut into pieces.

Apple Beet Ade β€” step 1
2

Dice the remaining apple into 0.5 cm cubes and soak in water.

Apple Beet Ade β€” step 2
3

Blend the apple and beet pieces.

Apple Beet Ade β€” step 3
4

Drain the apple cubes and simmer with the lemon juice in a saucepan.

Apple Beet Ade β€” step 4
5

Simmer the blended apple-beet juice until slightly reduced.

Apple Beet Ade β€” step 5
6

Put both in a glass and top up with sparkling water.

Apple Beet Ade β€” step 6

πŸ“Š Nutrition Facts (per serving)

30.4Calories (kcal)
6.7 gCarbs
0.7 gProtein
0.1 gFat
5.2 mgSodium

Nutrition values are taken from the original recipe data and are approximate.

πŸŽ₯ Watch Cooking Videos

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Source: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.