Goguma-ran (Sweet Potato Cinnamon Bites)
๊ณ ๊ตฌ๋ง๋
A traditional-style sweet of steamed, sieved sweet potato mixed with honey and cinnamon, shaped into little balls and decorated with pumpkin seed and jujube 'stems'. Use a tool to score diagonal lines for a pretty finish.

๐ฅ Ingredients
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๐งบ Korean ingredients in this recipe
- Korean Sweet Potato (Goguma)Purple-skinned, chestnut-sweet sweet potatoes for snacks and sweets
- Jujube (Daechu)Sweet red dates for teas, rice cakes and soups๐ Shop on Amazon
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๐ Step-by-Step Instructions
Peel the sweet potato, cut into large chunks and steam.

Press the steamed sweet potato through a fine sieve.

Mix in the honey and cinnamon.

Pit the jujubes and cut into tiny diamonds.

Shape the sweet potato into small balls.

Decorate with pumpkin seeds and jujube pieces as stems.

๐ Nutrition Facts (per serving)
Nutrition values are taken from the original recipe data and are approximate.
๐ฅ Watch Cooking Videos
โถSearch โGoguma-ran (Sweet Potato Cinnamon Bites)โ on YouTubeFind cooking videos, tutorials, and tipsโSource: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.





