Desserts, Drinks & Baking

Peach Sikhye Sorbet in a Frozen Peach Bowl

Name: Peach Sikhye Sorbet in a Frozen Peach Bowl
Prep time: 300 min
Total time: 300 min
Yield: 1 serving
Cuisine: Korean
Ingredients: 150 g Peach; 100 g Sikhye (sweet rice drink); 20 g Sugar syrup; a sprig Mint

복숭아샤벳

A refreshing granita of peach blended with sikhye (sweet rice drink) and sugar syrup, scraped every hour as it freezes, served in a frozen hollowed peach and garnished with mint.

Peach Sikhye Sorbet in a Frozen Peach Bowl

300mPrep

1Serving

EasyLevel

🥘 Ingredients

Tap an ingredient to check it off.

Peach150 g

Sikhye (sweet rice drink)100 g

Sugar syrup20 g

Minta sprig

🧺 Korean ingredients in this recipe

Glutinous Rice & Rice FloursSticky rice and rice flours for porridge, pancakes and sweets 🛒 Shop on Amazon

As an Amazon Associate, coo K food earns from qualifying purchases.

📝 Step-by-Step Instructions

Halve the peach, remove the pit and scoop out the flesh, leaving a 0.5 cm shell.

Peach Sikhye Sorbet in a Frozen Peach Bowl — step 1

Coarsely blend the peach flesh with the sikhye and sugar syrup.

Peach Sikhye Sorbet in a Frozen Peach Bowl — step 2

Freeze for 4–5 hours, scraping with a spoon every hour to make a sorbet.

Peach Sikhye Sorbet in a Frozen Peach Bowl — step 3

Freeze the hollowed peach halves to use as bowls.

Peach Sikhye Sorbet in a Frozen Peach Bowl — step 4

Scoop the peach sikhye sorbet into the frozen peach bowls.

Peach Sikhye Sorbet in a Frozen Peach Bowl — step 5

Garnish with mint.

Peach Sikhye Sorbet in a Frozen Peach Bowl — step 6

📊 Nutrition Facts (per serving)

92.8Calories (kcal)

24.3 gCarbs

1.6 gProtein

0.3 gFat

7 mgSodium

Nutrition values are taken from the original recipe data and are approximate.

🎥 Watch Cooking Videos

▶Search “Peach Sikhye Sorbet in a Frozen Peach Bowl” on YouTubeFind cooking videos, tutorials, and tips→

Source: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.