Side Dishes

Spicy Red Wine Chicken Wings with Buttered Potatoes

Name: Spicy Red Wine Chicken Wings with Buttered Potatoes
Prep time: 40 min
Cook time: 25 min
Total time: 65 min
Yield: 1 serving
Cuisine: Korean
Ingredients: 100 g Chicken wings; 80 g Potato; 100 g Cherry tomatoes; 30 g Broccoli; 15 g Garlic; 50 g Onion; 15 g Butter; 1 g Ground black pepper; 5 g Brown sugar; 5 g Gochugaru (Korean chili flakes); 30 g Red wine; 1 g Dried Mexican chili

매운닭날개구이

Chicken wings rubbed with Mexican chili, chili flakes, sugar and garlic, pan-grilled and served with butter-sautéed potatoes, broccoli and a quick tomato-onion sauce. Seasoning the wings with spices lets their flavors harmonize with the chicken in place of salt.

🇰🇷 A twist on Yangnyeom Chicken — see the classic korean fried chicken with sweet-spicy glaze recipe →

📝 Step-by-Step Instructions

Season the wings with the Mexican chili, gochugaru, sugar, minced garlic, pepper and red wine.

Spicy Red Wine Chicken Wings with Buttered Potatoes — step 1

Cut the potato into bite-sized pieces and parboil in hot water until about 70% cooked.

Spicy Red Wine Chicken Wings with Buttered Potatoes — step 2

Sauté the parboiled potato in butter.

Spicy Red Wine Chicken Wings with Buttered Potatoes — step 3

Blanch the broccoli and chop the cherry tomatoes.

Spicy Red Wine Chicken Wings with Buttered Potatoes — step 4

Sauté minced garlic and onion in a pot, then add the tomatoes to make a sauce.

Spicy Red Wine Chicken Wings with Buttered Potatoes — step 5

Grill the wings in a pan and serve with the potatoes, broccoli and tomato sauce.

Spicy Red Wine Chicken Wings with Buttered Potatoes — step 6

📊 Nutrition Facts (per serving)

285Calories (kcal)

22 gCarbs

17 gProtein

14.3 gFat

433.9 mgSodium

Nutrition values are taken from the original recipe data and are approximate.

Source: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.