Desserts, Drinks & Baking

Banana Misugaru Shake

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A creamy shake of banana, milk and misugaru (Korean roasted multigrain powder). Banana is rich in potassium, which helps flush out sodium.

Banana Misugaru Shake
5mPrep
1Serving
EasyLevel

πŸ₯˜ Ingredients

Tap an ingredient to check it off.

πŸ“ Step-by-Step Instructions

1

Peel the banana.

Banana Misugaru Shake β€” step 1
2

Cut it into pieces.

Banana Misugaru Shake β€” step 2
3

Measure out the milk and misugaru.

Banana Misugaru Shake β€” step 3
4

Put them in a blender with the banana.

Banana Misugaru Shake β€” step 4
5

Blend until completely smooth.

Banana Misugaru Shake β€” step 5
6

Pour into a glass.

Banana Misugaru Shake β€” step 6

πŸ“Š Nutrition Facts (per serving)

128.76Calories (kcal)
23.35 gCarbs
5.62 gProtein
1.43 gFat
40.75 mgSodium

Nutrition values are taken from the original recipe data and are approximate.

πŸŽ₯ Watch Cooking Videos

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Source: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.