Desserts, Drinks & Baking

Caramelized Grilled Banana with Walnuts

Name: Caramelized Grilled Banana with Walnuts
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 1 serving
Cuisine: Korean
Ingredients: 100 g (1 banana) Banana; 5 g (½ tsp) Sugar; 15 g (1 tbsp) Walnuts, chopped

구운 바나나

Banana halves dry-grilled, sprinkled with sugar and caramelized, then topped with chopped walnuts. Bananas are rich in potassium, which helps flush out sodium, and vitamin A for antioxidant benefits.

2mPrep

5mCook

1Serving

EasyLevel

🥘 Ingredients

Tap an ingredient to check it off.

Main

Banana100 g (1 banana)

Sugar5 g (½ tsp)

Garnish

Walnuts, chopped15 g (1 tbsp)

🧺 Korean ingredients in this recipe

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📝 Step-by-Step Instructions

Peel the banana and cut it in half.

Caramelized Grilled Banana with Walnuts — step 1

Grill the banana in a hot pan without oil.

Caramelized Grilled Banana with Walnuts — step 2

Sprinkle the surface with sugar and grill again until caramelized. Plate and sprinkle with the walnuts.

Caramelized Grilled Banana with Walnuts — step 3

📊 Nutrition Facts (per serving)

158Calories (kcal)

27.7 gCarbs

2.8 gProtein

4 gFat

5.2 mgSodium

Nutrition values are taken from the original recipe data and are approximate.

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Source: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.