Desserts, Drinks & Baking

Sweet Potato Latte

Name: Sweet Potato Latte
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 serving
Cuisine: Korean
Ingredients: 90 g Sweet potato; 100 g Milk; 30 g Plain yogurt; 10 g Walnuts, chopped; 7 g Oligosaccharide syrup; 0.25 g Ground cinnamon

고구마라떼

A thick, naturally sweet drink of blended roasted sweet potato, milk, yogurt and walnuts, topped with cinnamon. Tip: cook the sweet potato in the microwave and warm the milk alongside it for the last minute to save time and energy.

5mPrep

8mCook

1Serving

EasyLevel

🧺 Korean ingredients in this recipe

Korean Sweet Potato (Goguma)Purple-skinned, chestnut-sweet sweet potatoes for snacks and sweets
Pine Nuts, Chestnuts & GinkgoThe nuts of Korean holidays, porridges and sweets 🛒 Shop on Amazon
Rice Syrup & Oligosaccharide SyrupLiquid sweeteners for glossy glazes and braises 🛒 Shop on Amazon

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📝 Step-by-Step Instructions

Cook the sweet potato in the microwave.

With 1 minute left, put the milk in a cup and heat it alongside.

Whisk the milk lightly to froth it.

Peel the sweet potato, cut it small and blend with the milk, yogurt, walnuts and syrup.

Whisk lightly to froth.

Pour into a glass and sprinkle with cinnamon.

📊 Nutrition Facts (per serving)

291.7Calories (kcal)

42.2 gCarbs

2.8 gProtein

14.7 gFat

70 mgSodium

Nutrition values are taken from the original recipe data and are approximate.

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Source: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.