Kabocha & Napa Cabbage Doenjang Soup
๋จํธ๋ฐ๋ฐฐ์ถ๋์ฅ๊ตญ
A gently sweet doenjang soup thickened with mashed kabocha, with napa cabbage and king oyster mushroom in green onion broth. Just a touch of doenjang is used, the squash adds flavor, and kabocha is rich in potassium, which helps flush out sodium.
๐ฐ๐ท A twist on Doenjang Jjigae โ see the classic soybean paste stew recipe โ
๐ฅ Ingredients
Tap an ingredient to check it off.
Main
Broth
Seasoning
๐งบ Korean ingredients in this recipe
- Kabocha Squash (Danhobak)Sweet squash that doubles as a natural sweetener
- Napa Cabbage (Baechu)The cabbage behind classic kimchi
- Korean MushroomsShiitake, enoki, king oyster and other everyday mushrooms๐ Shop on Amazon
- Korean Chili PeppersFresh green and red chilies, from mild to Cheongyang
- Korean Green Onions (Pa)Thick daepa, slender jjokpa and the green onions in almost every dish
- DoenjangRustic fermented soybean paste๐ Shop on Amazon
As an Amazon Associate, coo K food earns from qualifying purchases.
๐ Cooking basics for this recipe
๐ Step-by-Step Instructions
Simmer the broth ingredients in a pot for 10 minutes and strain.
Microwave the kabocha for 2 minutes, peel and mash.
Cut the cabbage and mushroom into bite-sized pieces and slice the chili diagonally.
Stir the mashed kabocha into the broth.
Dissolve the doenjang in the broth and bring to a boil.
Add the cabbage and mushroom and cook until tender, then add the chili.
๐ Nutrition Facts (per serving)
Nutrition values are taken from the original recipe data and are approximate.
๐ฅ Watch Cooking Videos
โถSearch โKabocha & Napa Cabbage Doenjang Soupโ on YouTubeFind cooking videos, tutorials, and tipsโSource: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.
๐ฝ๏ธ You Might Also Like
Boiled Pork Belly Clear Hot Pot (Suyuk Jeongol)
๋ผ์ง์์ก๋ง์์ ๊ณจ
Perilla Doenjang Yukgaejang
๋ค๊นจ๋์ฅ์ก๊ฐ์ฅ
Steamed Beef & Mushroom Rolls with Black Bean Sujebi
์๊ณ ๊ธฐ์ฐ๊ณผ ๊ฒ์์ฝฉ์์ ๋น
Napa Cabbage Doenjang Soup with Rice Water
๋ฐฐ์ถ๋์ฅ๊ตญ
Doenjang Soup with Napa Cabbage & Dried Shrimp
์์ฐ๋จ๋ฐฐ์ถ๋์ฅ๊ตญ
Spicy Pork Stir-Fry with Kabocha (Jeyuk-bokkeum)
๋จํธ๋ฐ์ ์ก๋ณถ์