Side Dishes

Steamed Shiitake Stuffed with Beef

Name: Steamed Shiitake Stuffed with Beef
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1 serving
Cuisine: Korean
Ingredients: 30 g Shiitake mushrooms; 20 g Ground beef sirloin; 3 g Onion; 2.5 g Green onion; 1.25 g Minced garlic; 3 g Soy sauce; 2 g Sugar; 1 g Sesame oil; 0.5 g Dried cheongyang chili

표고버섯쇠고기찜

Shiitake caps filled with minced beef sirloin seasoned with the chopped mushroom stems, onion, green onion and crushed dried chili, then steamed. Steaming keeps them moist and tender, while baking gives a chewier bite; serve with vinegar soy sauce if you like.

15mPrep

10mCook

1Serving

EasyLevel

🧺 Korean ingredients in this recipe

Korean MushroomsShiitake, enoki, king oyster and other everyday mushrooms 🛒 Shop on Amazon
Korean Green Onions (Pa)Thick daepa, slender jjokpa and the green onions in almost every dish
Garlic in Korean CookingMinced, sliced, pickled and black — the backbone of Korean flavor
Korean Soy Sauce (Ganjang)Guk-ganjang, jin-ganjang and when to use each 🛒 Shop on Amazon
Sesame Oil & Sesame SeedsThe nutty finishing touch of Korean food 🛒 Shop on Amazon
Korean Chili PeppersFresh green and red chilies, from mild to Cheongyang

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📝 Step-by-Step Instructions

Remove the stems from the shiitake.

Steamed Shiitake Stuffed with Beef — step 1

Finely chop the stems, onion and green onion.

Steamed Shiitake Stuffed with Beef — step 2

Crush the dried chili.

Steamed Shiitake Stuffed with Beef — step 3

Knead the beef with the chopped vegetables, chili and the remaining seasonings.

Steamed Shiitake Stuffed with Beef — step 4

Fill the shiitake caps with the seasoned beef.

Steamed Shiitake Stuffed with Beef — step 5

Line a steamer with damp cheesecloth and steam for 10 minutes.

Steamed Shiitake Stuffed with Beef — step 6

📊 Nutrition Facts (per serving)

78.7Calories (kcal)

4.8 gCarbs

5.4 gProtein

4 gFat

318.4 mgSodium

Nutrition values are taken from the original recipe data and are approximate.

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Source: adapted from the recipe database of the Ministry of Food and Drug Safety of Korea (Food Safety Korea), used under the Korea Open Government License (KOGL) Type 1. English translation and editing by coo K food.